Author Archives: thewanderingcook786

About thewanderingcook786

bringing recipes from around the world, straight to you! Welcome to our blog, where we will post recipes inspired from different countries using YouTube videos.

Samarqand, Uzbekistan – hotel review, landmarks, market and restaurant food review

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Categories: *Backpacking Trip: Uzbekistan 2015*, Backpacking | Tags: , , , , , , , , , , , , , , , , , , , | Leave a comment

PLOV!! – Uzbekistan National Meal

Today we had finally tried the Uzbekistan national meal of Plov in Samarqand, Uzbekistan. Costing only 12,000 Uzbek SOM each (just under $3), this delicious meal consisted of flavoured oily rice with cuts of meat and sweet carrots chopped into cubes. This was much more delicious then yesterday’s meal of ‘lagman’ the Uyghur noodles.

The restaurant was a small cafe on the side of the road recommended by our guide.

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Categories: *Backpacking Trip: Uzbekistan 2015*, Backpacking | Tags: , , , , , , , , , , , , | Leave a comment

New Video – Short Clips of Guangzhou, China

Its been absolutely ages since we had uploaded a YouTube video so please do bear with us as we get back to Video Editing basics! For now, we have uploaded Short Clips of Guangzhou, China

Link: http://youtu.be/C3wcNqToYy0 

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Categories: *Backpacking Trip May 2014*, Backpacking, Guangzhou China | Tags: , , , , , , , , , , , , , , | Leave a comment

Day One – Tashkent, Uzbekistan

So we have finally arrived to Tashkent, Uzbekistan (well done to those that guessed correctly from the previous post!)

We stayed at a quiet backstreet hostel called Topchan Hostel.

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We spent our first day touring round the old Tashkent and visited old Islamic monuments. For lunch, we went to a restaurant that specialised in old Uyghur noodles which was delicious!

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Mixed with bell peppers, onions, tomatoes and other veg with soft tender meat in a tomato broth, with the famous noodles hiding underneath – which were completely handmade!
This was just opposite the mosque and museum that has the old Quran of Usmaan, approx 3-4minute walk away.

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After a long walk, the jetlagged feeling came back (as well as some travellers blisters) we decided to get a take away and headed back to the hostel.
We got a dish called Dolma, an authentic dish of rice and minced meat wrapped in vine leaves – a meal I was familiar with by my Turkish heritage.

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Thoughts of Tashkent – when we first arrived I had thought it would be like Kuala Lumpur where I didn’t enjoy the city- but it had a relaxing atmosphere amongst the busy traffic, only struggle is not a lot of people know English! But with the friendly Uzbek people, sign language and a few words here and there, does the job!

Categories: *Backpacking Trip: Uzbekistan 2015*, Backpacking | Tags: , , , , , , , , , , , , , , , | Leave a comment

And we’re off again!

We are now off to our next Backpacking Destination! Can anyone guess where?

Hint: National food dish is PLOV!

Categories: *Backpacking Trip: Uzbekistan 2015*, Backpacking | Tags: , , , , , , , , , , , , , | 2 Comments

MALAYSIA – PHOTO GALLERY

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Categories: *Backpacking Trip May 2014*, Backpacking, Malaysia | Tags: , , , , , , , , , , , , , , , , , | Leave a comment

MALAYSIA – Backpacking Trip: arriving in Kuala Lumpur and NO COACH?!

After our short stopover in Guangzhou, China. We had finally landed in Kuala Lumpur – we caught the 10RM coach (which is £2!) into the city where we arrived at our hostel near China town.
China town at night isn’t the most loveliest of sites to see but at that time, we just wanted to get to our room.
We came up to our hostel and finally arrived at our prebooked room (we only prebook the first couple of nights and then from there its all free flow travel). The room was clean, no window, had air con and the shared bathrooms were very clean. The receptionist was also lovely and as we settled into our room, we resorted to pringles for dinner!
(Cannot remember the hostel name – sorry!…but it did begin with a letter ‘M’).

After a good night’s sleep we used the new day to explore the local area as we knew the next day would be off up north!

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This dish was delicious!! Something I would have to try and recreate.

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Local artwork at the Islamic art museum in Kuala Lumpur which I would highly recommend!

A lot of people love Kuala Lumpur but we didn’t find it that attracting and couldn’t wait to explore the outer regions of Malaysia!

The next morning we had planned to take the 10am coach from Putra Jaya to Kota Bharu but after arriving there at 9:30am, we were then told that we were TOO EARLY!! The coach is actually at 10pm  – with nothing planned and the sun becoming more hot nearing midday – we frantically walked from different coach ticket stations in the heat until we were offered the 10am  coach to Kuala Terranganu which we had never researched before but knew it was near Kuala Besut  (which was our original plan as we had booked a place for scuba diving on the Perethian Islands). So for 45RM each one way, we took the 9 hour coach to Kuala Terraganu  with only 5minutes to make it to the coach from the ticket booth!

But thank God we had made it and have to stay, I loved that 9 hour coach journey and ever since that journey – I wouldn’t mind taking another coach for that long either as it was just beautiful and scenic.
Kuala Terraganu was everything we hoped for in Malaysia, completely different Kuala Lumpur and more of a ‘homely’ atmosphere with hardly any tourists but the most cheapest of hotels (50RM for both of us for one night – £5 each).

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This yummy looking meal was truly delicious – it looks bland but the Malaysians have stolen my heart when it comes to their food with the amount of flavour and you can tell how much love they put into their food. This meal (which I have completely forgot was called!) was made by a lovely lady, like a mum figure, with the most warming of smiles. Kuala Terraganu was like home

The next day we had to leave Kuala Terraganu and head towards Kuala Besut for the jetty onto the Perethian Islands.

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Categories: *Backpacking Trip May 2014*, Backpacking, Malaysia | Tags: , , , , , , , , , , , , , | Leave a comment

LONDON – CHINA, Day One Backpacking Trip

Firstly, huge apologies for the lack of activity but I now plan to post more topics and recipes very soon! And what better way then to show you all pictures from our backpacking trip in China & Malaysia back in May 2014. Since it was a long journey, I thought to put up one post a day of each leg of our backpacking trip.

LONDON – GUAGZHOU,  CHINA
Our trip started off from London Heathrow to Gaugzhou, China via China Southern Airlines (which have to say was a superb Airline for such a cheap flight it had all the necessities and luxuries of a mid class flight! – ticket price was approx £400 each return via holidaygenie.com).

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The stopover in China was approx 23 hours long where the airline had also given us a free hotel for the night -another surprise! The hotel was very clean and the staff knew some sort of English which was perfect for asking questions regarding the shuttle bus and what’s for breakfast.

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Since we had a long stopover, we decided the next morning to explore more of China especially the old architecture and mosques. We first rang for a taxi from the hotel so we can get to the city which is a 40 minute to 1 hour drive depending on traffic.

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(Quick note, to get around China, make sure you have the place you want to go screenshot on your phone in Chinese chatters – NOT English. Oh and go for the green coloured taxis!)

We had wanted to explore the old mosque of Saad Ibn Waqas (companion of the Prophet, peace be upon him). When we had entered the city, it was bustling with loads of people and it now hit us that we were in a different country with the Chinese women riding their bicycles on the main road with straw hats and their weekly groceries shopping hanging onto their baskets. The air was so humid and sticky also as you hear the sounds of the Chinese language wherever you walked past…I loved it!!
We tried finding the mosque after walking around the main park while getting used to a few locals raising their heads twice seeing us walk past them – I guess you don’t get much tourist in Guagzhou, but yet I still loved it, they had a friendly nature to them and it was the help of a Muslim China man that lead us in the end to the mosque.
And what an amazing mosque it was!! Built in the traditional Chinese style but with elements to symbolise it was a place of worship, the mosque was nestled in a backstreet entering via a garden footpath that was completely cutoff to the hustle and bustle of the city. The atmosphere suddenly became so serene and beautiful with the constant song of the exotic birds in the garden – at this point I was mesmerised with its serenity even though still being in the heart of Guagzhou.

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After praying in the mosque we then kept walking along the footpath to find the tomb of the person the mosque was dedicated to – Saad Ibn Waqas.
(While bumping into a few locals and cats!) #catfans

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After we stayed there for an hour or so absorbing the surroundings and beauty of the area. We decided we had to quickly make it to the hotel as after all this was just the stopover and we didn’t want to miss our flight to Malaysia where our journey really began!
First things first, we had to figure out is how do we get a taxi? It was easy for us at the hotel as they simply called them to pick us up, being in a completely different country and not knowing the language I might add, we had to ask the locals – in our attempt with sign language and English!
This local told us how – just to simply wave your hand and flag one down! He was a very humble person and a local Muslim that lived in the area, after he kindly told us how to get a taxi he then went back to baking bread for his stall. Which I had to quickly take a photo of!

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After a few minutes we managed to flag a taxi down thankfully and then using our hotel business card as the directions on where we wanted to go – we were on our way back to the hotel!

We then quickly boarded our shuttle bus and was on the way to the airport to continue our backpacking trip in Malaysia – next stop Kuala Lumpur!!

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A quick snap of our airport food. It was noodle broth in a mix of seafood with omelette on top. This wasn’t bad at all and wouldn’t mind recreating this dish -minus the octopus though- the broth was the best part with it looking weak it actually had a lot of flavour!  This was accompanied by cute cherry tomatoes and freshly squeezed apple juice (we had to share one because of the high costs of airport food as we were on a budget backpacking trip).

Next post will be up this week of our trip in Malaysia!

Categories: *Backpacking Trip May 2014*, Backpacking, Guangzhou China | Tags: , , , , , , , , , , , , , , , , , | Leave a comment

On Instagram?

So we have finally opened an Instagram account – albeit a tad late. But be sure to follow us! @thewanderingcook786

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It’s been nearly 2 years…

….since I have written in this blog! Firstly, would like to apologise for not keeping you all updating with my food journal and travels but we have been super busy with setting up our own business and traveling (which I will be doing a post about, including the food yay!).
Also wanted to say a HUGE thank you to you all for the dedicated fans including our YouTube – especially with the 70,000 views on our Japanese Rasen Video Recipe – inspired by the awesomeness of Naruto Uzumaki ( http://www.youtube.com/thewanderingcook786 )

I will be using my blog and YouTube pages more often now which I am super excited about and have loads of news to tell you also! For now, I’ll keep this as a short post for you all and might as well post some yummy food pictures of a restaurant we visited yesterday called Lahores in Manchester.

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